
The 1st Hamburg Grilling Experience from Fukuoka Handcrafted one by one with 100% premium Wagyu beef, our Hamburg steaks are served rare and finished by you on the sizzling teppan for a truly refined taste.

Signature Menu
正一 仲田
Born from the words Kiwami (ultimate) and ya (shop), “Kiwamiya” is all about the pursuit of perfection. That pursuit lives in every bite . Starting with 100% premium Wagyu, crafted to order, and finished by you on the sizzling teppan.
Shoichi Makada
Executive Director, KIWAMIYA JAPAN


From its first Fukuoka branch in 2010, KIWAMIYA has become Japan’s renowned Hamburg steak brand with 11 locations nationwide.

The Heart of KIWAMIYA is the Spirit of “Grill-It-Yourself.”
Each Hamburg steak is made from 100% premium Wagyu, slow-cooked to preserve its natural flavor, and finished by you on the sizzling teppan for the perfect doneness.

Where the Wait Becomes a Legend.
Explanation: With queues lasting over two hours, KIWAMIYA has become more than a restaurant it’s a one-of-a-kind Wagyu Hamburg experience where “grill-it-yourself” turns every visit into a story worth sharing.